Indian Durum Wheat Suji Fusilli Pasta

• 100% Indian Durum Wheat
• Spiral Curls Trap Sauces
• Zero Maida & Artificial Fillers
• Great for Cold Salads

Voriq Fusilli Pasta is made from top-grade Indian durum wheat semolina, extruded into tight corkscrew spirals. The intricate spiral architecture acts as an ingenious culinary vessel, trapping thick herbs, pestos, and cheese sauces. Boasts high natural gluten strength that prevents disintegration, ensuring it stays beautifully springy and firm after cooking.

Contains no refined maida or chemical stabilizers, offering wholesome durum nutrition with high dietary fiber and protein. A beloved favorite for refreshing chilled summer pasta salads tossed with cherry tomatoes, olives, and extra virgin olive oil. Its playful corkscrew shape makes it an instant hit with children while serving as an elegant foundation for dinner parties.

Slow-dried at controlled low temperatures to preserve the wholesome natural nutty flavor of pure amber durum grain. Packaged in durable poly pouches that cushion the pasta spirals against physical shock and ambient humidity. Keep stored in an airtight container in a cool and dry cupboard.

Ingredients

Indian Durum Wheat Semolina (100%)

Storage & use

Store in a cool, dry place away from moisture.

MRP, batch number, packing date and best-before date are printed on the pack. Check the seal before use.