Indian Whole Wheat Gehu Rigatoni Pasta

• 100% Indian Whole Wheat with Bran
• High Dietary Fiber
• Wide Tube with Ridges
• Hearty Baked Pastas

Voriq Whole Wheat Rigatoni is crafted in India for those who desire the full nutritional power of intact whole wheat grain. Milled from Indian whole wheat with the natural bran and germ intact, delivering up to three times the fiber of ordinary pasta. Its substantial wide tube and prominent vertical ridges stand up robustly to chunky vegetable and paneer gravies.

Offers a satisfying earthy, nutty grain flavor that complements bold herbs and rustic Indian-style spiced sauces. Boasts a low glycemic index, promoting digestive satiety and helping maintain steady post-meal blood sugar levels. The wide cylinder holds melted cheeses and hearty fillings, making it the supreme champion for oven-baked casseroles.

Crafted without artificial colorings, dough stabilizers, or preservatives, delivering honest whole-grain goodness. Packaged in heavy-duty laminate pouches to protect against ambient moisture and preserve natural whole-grain oils. Store in an airtight container in a cool, dry place.

Ingredients

Indian Whole Wheat Flour (100%)

Storage & use

Store in a cool, dry place in an airtight jar.

MRP, batch number, packing date and best-before date are printed on the pack. Check the seal before use.